Davis Companieshttp://daviscos.com/wp-content/themes/davis_theme/assets/images/logo.svg325 Donald J. Lynch Boulevard, Suite 201MarlboroughMA01752USAcustomer support[+800-482-9494][+508-481-8519]
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Maintenance Mechanic

  • Specialty:

    Manufacturing
    • City:

      Vineland
    • State:

      NJ
    • 08360-
  • Assignment Type:

    Contract To Hire
  • Job Id:

    60019
  • Payrate:

    $25.00

Description

Maintenance Mechanic

Qualification

    • US work authorization (Required)
    • High school or equivalent (Preferred)
    • Manufacturing: 1 year (Preferred)
    • Food processing: 1 year (Preferred)
    • Calibration: 1 year (Preferred)
    • Quality inspection: 1 year (Preferred)
    • Hydraulics: 1 year (Preferred)
    • QA/QC: 1 year (Preferred)
    • HVAC: 1 year (Preferred)

Full Job Description

Our client unlocks the power of nature to provide access to nutrition worldwide. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow. We’re a global leader in human and animal nutrition and the world’s premier agricultural origination and processing company. Our breadth, depth, insights, facilities and logistical expertise give us unparalleled capabilities to meet needs for food, beverages, health and wellness, and more. From the seed of the idea to the outcome of the solution, we enrich the quality of life the world over. 

Maintenance Mechanic - Vineland, NJ

This is a full-time level position with Growth Potential!

If you are looking for a career with a Global - Fortune 50 company, apply today;

 

Position Summary:

The Vineland manufacturing location is a 58,000-square-foot facility producing savory products used in many industries serving North America. The Maintenance Mechanic will perform maintenance and repair on food processing equipment and the facility.

Job Description:
Repairs and maintains all production equipment, but not limited to:

  • Choppers
  • Fillers
  • Ovens
  • Emulsifiers
  • Kettles
  • Pumps

Job Responsibilities:

  • Performs regular inspections of machinery & equipment.
  • Performs improvements to building structures and fixtures.
  • Conducts minor repairs to electrical systems and plumbing.
  • Repairs and maintains all HVAC systems.
  • Repairs and maintains boiler system.
  • Interprets manuals and diagnostic drawings.
  • Calibrates equipment.
  • Reports problems with physical equipment or maintenance tasks that may impact on safe quality food to immediate supervisor and Quality Assurance/Quality Control.
  • Completes paperwork as required.
  • Performs other tasks as assigned.

Job Requirements:

  • High School diploma or equivalent.
  • Proven experience as a Maintenance Mechanic.
  • Current certifications for HVAC, refrigerant handling, welding building maintenance, technology or relevant field will be a plus.
  • Understanding of hydraulic, plumbing and electrical systems. Aptitude for repair.
  • Basic knowledge of food safety hazards and contamination/cross contamination prevention.
  • Maintains safe and clean work environment by complying with procedures, rules and regulations.
  • Ability to read, write, complete forms, and prepare reports. Good communication ability and ability to complete Purchase Orders and Work Orders.
  • Trade or vocational school graduate preferred.
  • Manual dexterity and strong problem solving and troubleshooting skills.
  • Basic computer skills.
  • Desire for personal improvement, ability to get along with fellow employees.
  • Excellent Attendance is expected and flexibility to work off hours may be required.
  • Experience with SMS and SPCC recordkeeping a plus.

Relocation assistance is not available with this position.

This position offers a complete benefit package, including 401K/ESOP, pension, health, life, vision, and dental insurance.

Client requires the successful completion of applicable pre-employment drug screen, medical/respirator questionnaire and a background check.

Job Type: Full-time

Pay: $25.00 - $35.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee assistance program
  • Employee discount
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Parental leave
  • Retirement plan
  • Tuition reimbursement

Schedule:

  • 10 hour shift
  • Day shift
  • Monday to Friday
  • Weekends

Education:

  • High school or equivalent (Preferred)

Experience:

  • Manufacturing: 1 year (Preferred)
  • Food processing: 1 year (Preferred)
  • Calibration: 1 year (Preferred)
  • Quality inspection: 1 year (Preferred)
  • Hydraulics: 1 year (Preferred)
  • QA/QC: 1 year (Preferred)
  • HVAC: 1 year (Preferred)

Work Location:

  • One location

Work Remotely:

  • No
#VLD-A
#MWW

Quick Apply

  • As an Equal Employment Opportunity Employer, DAVIS has reporting requirements which require us to invite employees to voluntarily self-identify their race/ethnicity. Submission of this information is voluntary and refusal to provided it will not subject you to any adverse treatment. The information obtained will be kept confidential.
  • Accepted file types: pdf, doc, docx, txt, rtf.
  • By applying to this position and providing my contact information, I give The DAVIS Companies permission to provide me with email communications and information.

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